Beef and Cheese Nacho Dip Bake

Name: Beef and Cheese Nacho Dip Bake
Ingredients: 1 lb. Fine Ground Beef; 1 chopped onion; 2 cups black beans; 2 cups American Heritage Shredded Cheddar Cheese; 1 jar of salsa; 1 bag of tortilla chips

Print Recipe

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CPJ Market

Servings:

8-10

5 Ratings

5

Beef and Cheese Nacho Dip Bake

Ingredients

1 lb. Fine Ground Beef
1 chopped onion
2 cups black beans
2 cups American Heritage Shredded Cheddar Cheese
1 jar of salsa
1 bag of tortilla chips

Instructions

Preheat oven to 350º Fahrenheit
Grease a 9x13 inch pan
In a separate pan, stir in ground beef and onions
Cook until the beef is browned and then drain fat
Spread the beans to cover the bottom of the greased pan followed by the ground beef and onions, salsa, and top it off with the cheddar cheese
Cook in preheated oven for 15 to 20 minutes or until cheese is melted and slightly brown

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